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I was in Barnes and Noble today (looking at allergy cooking stuff hoping my ds grows out of this
) and saw this. Looked pretty neat, but didn’t read it in depth. All of the recipes are Milk, Egg, Wheat, Soy, Peanut, Tree Nut, Fish and Shellfish FREE. There are some gluten free as well.The Whole Foods Allergy Cookbook
by: Cybele PascalThe author also has a blog where she adds new recipes and talks about food allergies.
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