manufactured on shared equipment

[Anonymous]

can your child react to something that is totally fine with allergen/intolerances, but is maufactured on shared equipment with something that isn’t like soy or something…it would seem to me there would have to be some type of cleaning process in between the two different food batches. The reason I ask, I have found this amazing sunnut butter that I love, but I noticed that it was manufactured on shared equipment with soybeans so I stopped using it. Am I being too paranoid? There hasn’t been blood in McKenzies stool for a long time and the occult blood test was negative even while on the prevacid solutabs (dairy is definatly one of the culprets)

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