- This topic has 15 replies, 1 voice, and was last updated 19 years, 7 months ago by
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I think you could probably use two egg yolks if you don’t want to use whites (you know the same way they say two egg whites= 1 egg, but really we gave Brianna whole eggs in baked goods before age 1. We still don’t give her a ton of whites (not becuase of intolerance, but because this girl can eat three eggs in a sitting, and too much of the whites seems to give her gas, and even though the gas doesn’t bother her, boy is it stinky!!!
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